Jogging My Memory

My breakfast this morning was perfect – full of flavors and textures. Bananas, greek yogurt, almonds, and ground flax seed. It kept me full through class and an interview (which went really well) until I got home and made this for lunch. I made a blackbean (chicken for Tyler) and pepper quesadilla with a few [...]

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Happy President’s Day friends! I’ve got the day off from school and work so I’m lazing around after a fun weekend. Tyler’s friend came in to town for a few days over the weekend so we enjoyed having some company. I attemtpted (and failed) to make Mama Pea’s Christmas Cookie Dough Balls rolled in cinnamon [...]

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